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19,600 CFA

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From Cameroon

Hi ain Seasonings Bacon Cure Seasoning Kit | BLACK PEPPER & BROWN SUGAR BLEND | Pork, Deer, & Venison Bacon Seasoning and Cure Kit | Make Delicious Homemade Bacon | Cures up to 25 lbs. of Meat

4.6
0 ratings
Product ID: 181367137
Brand:
hi mountain
1
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About the item

Bacon lovers, enjoying delicious, homemade bacon has never been easier with Hi ain Seasonings Cures. You can use Pork Belly, Boston Butt pork roast or try a pork loin to make Canadian bacon - and you can slice it as thick or thin you like. Ingredients: Salt, brown sugar, sugar, le sugar, sodium nitrite (0.7%) dehydrated garlic and onion, spices, extractives of paprika (color) with not more than 2% glycerine and tricalcium phosphate added to prevent caking. ens: none. Cures 12 lbs. of meat.
  • FLAVOR NOTES -- Hi ain Seasonings original bacon cure creates a perfect balance between sweet and savory flavors, with a classic hint of brown sugar and le.
  • HOMEMADE MASTERPIECE -- This Hi ain bacon cure seasoning kit enables you to create delicious, homemade bacon that transforms breakfast and redefines gourmet burgers, sandwiches, pizza, and so much more..
  • LET THE MAGIC HAPPEN – Add Hi ain's bacon cure to your favorite pork belly to create fresh, wholesome, absolutely delicious bacon in your own home..
  • QUANITY -- Cures up to 12 lbs of your favor meat..
  • PROUDLY MADE IN AMERICA.
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