Italian Salame Piacentino DOP | Dry-Cured Pork Salami Imported From Italy | La Salameria | 1.7lb (0.8kg)
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Italian Salame Piacentino DOP | Dry-Cured Pork Salami Imported From Italy | La Salameria | 1.7lb (0.8kg)

Product ID: 505204826
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⏳Aged 45 days
🥓Rich flavor
🇮🇹Authentic Italian

Description

Taste the Tradition! 🍷

  • DOP CERTIFIED - Enjoy the assurance of Protected Designation of Origin.
  • HERITAGE BREEDS - Crafted from hand-selected hogs for superior taste.
  • FLAVOR EXPLOSION - Experience a complex blend of spices, garlic, and red wine.
  • GOURMET VERSATILITY - Perfect for charcuterie, sandwiches, and more.
  • TRADITIONAL CRAFTSMANSHIP - Made using centuries-old techniques for authentic flavor.

Italian Salame Piacentino DOP is a rustic dry-cured salami from Piacenza, crafted from heritage pork and aged for a minimum of 45 days. This DOP-certified delicacy offers a rich flavor profile, making it an ideal addition to gourmet dishes and charcuterie boards.

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