Egg White Powder 8 Oz, Pasteurized Egg White Powder, Gluten-Free, Non-GMO, Made in USA

Excellent source of additional protein. Mixes well and makes scrambled eggs fluffly. I love it!

I love this product and the pricing is in the same price range as other powders. It has no smell or taste which is what I wanted. It easily mixes into almond milk using my small BlendJet. No lumps, no aftertaste or unusual texture and it gets some nice foam. I wanted to add my own flavoring, cacao and micro-coffee powder. Also can add in fiber powder if you want. With no added sweetener the above mix is a great breakfast both as a drink or sometimes I add it to a bowl of oatmeal, berries etc. it says made in the USA- but it does not say anything about the origin of the eggs (yes I know origin from chickens-lol)

Just foams up if you don’t have an Expensive mixer…

This Egg White Powder has become an indispensable asset in my kitchen, revolutionizing the way I approach baking and cooking. This high-quality powder boasts the convenience of a long shelf life and eliminates the hassle of separating eggs, making it a time-saving alternative. The powder reconstitutes effortlessly with water, producing egg whites that mimic the freshness and texture of traditional eggs. I have been particularly impressed with its consistency and stability, creating perfectly stiff peaks for meringues, soufflés, and other delicate desserts. The absence of the egg yolk also makes it an ideal choice for those aiming to reduce cholesterol or adhere to specific dietary preferences. The resealable packaging ensures freshness, and the precise measuring instructions make it easy to achieve accurate results every time. In summary, this Egg White Powder has become a kitchen essential, offering both convenience and reliability without compromising on the quality of the final culinary creations.

The eggs tasted disgusting like rotten or old , I have no idea but this taste was foul , I contacted the company they asked me for my address to resend me another batch and they never responded or sent anything again! Bad product & bad customer service!

When I couldn't find egg whites anywhere, this product saved the day.

I haven't used it yet, so can't give a response to the product itself. But I was planning to use it in a recipe and the amount for the brand used in the recipe was 1 cup (80g). When I looked at the nutrition label on this product, it showed 1Tbsp is 15 g. So 1 cup would be 240g - 3 times more than the product used in the recipe. So I actually weighed this product. It is about 5g per Tbsp, not the 15g stated on the nutrition label.

If you're into carnivore or keto and you use egg white protein for baking some brands add lecithin or other stabilizers which do not work well in certain recipes like protein sparing bread. Package has a sturdy seal. I just wish they made a bigger size I'm willing to pay the extra price these egg whites never disappoint me!