Cold Brew Organic Coarse Ground Coffee, Colombian Supremo, Dark Roast, Coarse Grind for Cold Brew Coffee & French Press, 2 LB

The flavor of this coffee is excellent. Bought Vanilla and chocolate.

I had been using Turks Head coffee for making cold brew. I found this coarse grind. It’s so much easier to deal with while making cold brew and tastes amazing.

These are great cold brew coffee beans! However, my latest subscription order arrived in a ripped bag with beans spilling out. I would have liked to exchange it, but that option isn’t available.

This is perfect for that summer (or winter) time cold brew! not over powering in flavor but the perfect amount with just a little cream!

I was buying a different brand of cold brew vanilla coffee and I ran out. I ordered some of my usual but it was going to take two weeks to get to me for some reason! So I ordered this one overnight and now I’m hooked. The flavor is so much better than the other one I was drinking. It’s a rich vanilla flavor where the other one is almost non existent. It’s also basically the same price but I feel like this one is slightly stronger so I don’t need to use as much. I usually do 4-5 scoops of my other one and this one I can do 3-4 scoops and it’s somehow stronger. Amazing, hands down. If you were on the fence, don’t hesitate to buy this!

I just wanted to share my experience with Cold Brew Lab's coffee. They're all about making the perfect cold brew, so they source, roast, and blend their Columbian Arabica beans specifically for that purpose. The result is a smooth, low-acid, and full-bodied flavor that's amazing. Cold Brew is easy to make at home with the right gear. If you're a cold brew fan, you should definitely check out this coffee roaster. I offered this as a free coffee in my coffee giveaway at goodcoffeeplace.com.

This coffee is bitter when cold brewed.I did a head to head cold-brew-off with four coffees. (180 grams of grounds per 1.5 liter Mason jar, steeped for 18 hours at room temp in filtered water. I diluted the coffee with 2 parts water, then added milk and sweetener as I like it.)Cold Brew Labs Breakfast blend medium roast was eliminated for bitterness. I could have added a pinch of salt to bind the tongue's bitterness receptors, if I didn't have any other options, but this was a taste test.Stumptown Holler Mountain was eliminated for an unpleasant sweetness. (I think this is a flavor a lot of coffee lovers enjoy, I just don't personally.)My favorites were Stone Street Cold Brew Dark roast and, oh I'm basic, Starbucks Pike Place medium roast.So no to Cold Brew Labs, too bitter.

I make cold brew coffee overnight with this and the taste is fantastic. It is so fresh and not too acidic like other brands. Highly recommend.